A Greek savory pastry made with filo dough, with a chicken filling.

A classic Greek sesame-coated bread ring, soft inside with a crispy crust.

A buttery and flaky French pastry, perfect for breakfast or a light snack

A Greek savory pastry made with filo dough, filled with chopped spinach and feta cheese

Ham or turkey and cheese toasted sandwich.

Layered filo pastry filled with custard cream. Served with powdered sugar and/or cinnamon.

Savory filo pastry with a meat filling.

A Greek savory pastry made with filo dough, with a cheese filling